In a large bolster together all purpose, flour, baking powder, salt

Using a cheese grater grate the cold butter into small pieces, then add to the large bowl of dry ingredients until evenly distributed throughout the dry ingredients

Next ad in Pork, sausage, shredded cheddar, cheese, milk, dried rosemary, and fresh parsley.

Use hands or stand mixer. If mixture is too dry add a little more milk the consistency should be a little wet and sticky.

Shape into cookie scoop size balls place on a baking sheet

Bake for 25 minutes or until brown once cooked immediately remove from pan and serve